Lobster Linguine in Knightsbridge

Whole lobster, linguine, a deep bisque tomato sauce built from the shells. ALBA's Lobster Linguine is the menu's showpiece pasta: generous, rich, and made to share across the table.

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A Pasta Built Around the Lobster

The dish starts with the lobster and works outward. The shells go into a slow bisque with tomato, the linguine is cooked to the bite, and the whole lobster is served in the plate rather than hidden through it. A dish to order for two, and to take your time over.

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The ALBA Lobster Linguine

Whole lobster, hand-finished linguine, a bisque tomato sauce with real depth. Served to share, and brought to the table as the centrepiece it is.

It sits alongside the hand-cut truffle tagliolini and the wider range of Italian pasta shapes, drawn from Amalfi Coast cooking.

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Frequently Asked Questions

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What is Lobster Linguine?

Lobster linguine is linguine pasta served with lobster. ALBA's version uses whole lobster and a bisque tomato sauce made from the shells.

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Is the Lobster Linguine Made to Share?

Yes. It is served as a sharing dish, ideal for two.

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What Sauce is it Served In?

A bisque tomato sauce, built from the lobster shells for depth of flavour.

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Is the Lobster Whole?

Yes. A whole lobster is served in the dish rather than picked through it.

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Where Can I Order Lobster Linguine in Knightsbridge?

At ALBA London on Brompton Road, opposite Harrods.